Pearce Duff Corn Flour – 250gm Pack | Gluten-Free Thickener

🌽 Pearce Duff Corn Flour – 250gm Pack

Elevate your cooking and baking with the smooth texture and superior quality of Pearce Duff Corn Flour. This 250gm pack is a pantry essential for every home cook and baker, perfect for thickening soups, sauces, gravies, and preparing light, fluffy baked treats. Whether you’re a professional chef or an everyday foodie, corn flour is a versatile ingredient you’ll reach for again and again.

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✅ What is Corn Flour?

Corn flour, sometimes referred to as maize flour or refined corn starch, is a fine white powder made from the endosperm of the corn kernel. It’s commonly used as a thickener in cooking, but also plays a vital role in baking to give dishes a soft and light texture.

Pearce Duff Corn Flour is known for its smooth consistency, high quality, and easy blending with both hot and cold liquids. It’s a favorite among culinary experts for a reason!

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🍲 Culinary Uses of Pearce Duff Corn Flour

• Thickening soups, sauces, gravies, and stews

• Creating crispy coatings for fried foods

• Used in desserts like custards, puddings, and fruit pies

• Perfect for baking light-textured cakes, muffins, and biscuits

• Gluten-free option for people with wheat intolerance

Whether you’re preparing Chinese cuisine, creamy white sauce, or homemade desserts, Pearce Duff Corn Flour gives your food the right body and consistency without clumps.

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🧂 Features Of Refined Corn Flour

• 100% pure and finely milled

• Resealable pack to retain freshness

• Easily dissolves in liquids

• Neutral flavor that blends seamlessly

• Suitable for vegetarian and gluten-free diets

• Trusted brand in kitchens for generations

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📦 Packaging

This 250g pack gluten-free flour is compact, easy to store, and perfect for regular use at home. The high-quality pouch ensures long shelf life and hygiene.

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🔗 Related Baking Ingredients

• Holiday Baking Powder – 250gm

• Corn Syrup – Light & Heavy

• Eka 300 Bread Improver – 500gm

• Fondastic Fondant – Milkyz Food

• For More Ideas Visit Pinterest

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💡 Pro Tip

To prevent lumps, always mix corn flour with a small amount of cold water before adding it to hot mixtures.